Bengali cuisine is famed for its subtle, yet fiery flavours. A visit to the ongoing ‘Bengali Food Festival’ at Mercure Hyderabad KCP will transport you to the by lanes of Kolkata and entice your taste buds with authentic flavours. The festival will be on until October 14.
Culinary delights of Bengal
Chef Vamsi Bhargav has meticulously designed a menu with a good mix of vegetarian and non-vegetarian dishes of Bengal. The menu has been crafted to beautifully blend the aromatic flavours and create the wonderful sojourn of both vegetarian and non-vegetarian dishes.