A platter full of Rajasthan

A platter full of Rajasthan
Highlights

Experience royal cuisine as ITC Kakatiya’s Chef Jaswant hosts the Rajasthani Food Festival up to May 17. The festival will include a lavish spread of Laal Maans, Gatte Ka Saag, Kair Sangri, Dal Bati Churma, Malpua and much more at the Deccan Festival.

Experience royal cuisine as ITC Kakatiya’s Chef Jaswant hosts the Rajasthani Food Festival up to May 17. The festival will include a lavish spread of Laal Maans, Gatte Ka Saag, Kair Sangri, Dal Bati Churma, Malpua and much more at the Deccan Festival.

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