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Typhoo’s monsoon delights
Typhoo launched its flavoured teas comprising the ‘Indian Masala’, ‘Adrak’, ‘Elachi’ to revamp tea in convenience of a tea bag. The extensive range contains variants suiting Indian taste palette, with rich malty undertones that make the perfect cup.
Typhoo launched its flavoured teas comprising the ‘Indian Masala’, ‘Adrak’, ‘Elachi’ to revamp tea in convenience of a tea bag. The extensive range contains variants suiting Indian taste palette, with rich malty undertones that make the perfect cup.
For Masala tea lovers, Typhoo brings a signature blend of real Indian spices and premium Assam tea. Balanced perfectly by master tea blenders, this brew comprises of 100 per cent natural clove, cinnamon, cardamom and ginger. A particular delight in Monsoon, this fine brew is a true, traditional Indian tea.
For strong tea lovers, Typhoo’s ‘Adrak’ chai brings a blend of premium Assam teas and heart-warming ginger. The piquant coppery brew, rich in body, is a stimulating morning refresher and packs a real ginger punch, this aromatic fusion of tea and natural ginger works as the perfect energiser.
The sweet ‘Elaichi’chai, is a light tea comprising sweet aroma of natural cardamom. A heavenly fusion of tea and cardamom makes this brew delectably smooth and invigorating.
