Christmas time is here, and if you are wondering what to cook for the grand feast, these mouth watering recipes will make sure you have the happiest of holidays
125 gm dates, chopped finely
60 gm butter
1/4 cup sugar
100 gm Marie biscuit powdered
In a wok, melt the sugar in 1/4 cup of water. Now add the dates and cook for about five minutes. Remove from the stove, add the powdered biscuit and mix well. Shape it into desired shape and serve it.