Rainy season + Pakoda = Gastronomic experience!!
Mouth-watering pakodas to try this monsoon
Bread Palak Pakodas
Bread pakodas remind us of childhood memories and adding palak to it definitely sounds like a great idea!
Mango is the king of fruits and I'm pretty sure these mango fritters will rule your palette!
Cheese Bread Pakodas
First of all, the word 'cheese' is enough to get anyone going but adding it to some bread pakodas will make rainy tea-time even better.
Fried chicken is a 'yes' in every foodie's book and these cheeekkaann pakodas just make it better.
Can't afford to forget the vegans! Move over soya chaap, soya pakodas are here to win.
A popular snack in Bengal, these fried eggplant are also known as beguni.
Chatpata baingan aur chai sounds like a great idea.
Bharwan Chilli Paneer Pakodas
What's better than mirchi ke pakode? Mirchi ke pakode with PANEEEER!
Pazham Pori Pakodas
Banana fritters are a very popular dish in the south. I mean, what's better than fried fruit, bruhh?
Who doesn't like these pearls of yum? Mix them up in your pakoda batter and your stomach will thank you.
Sunday ho ya monday ho ya tuesday, actually koi bhi din ho, these egg pakodas will save the day.
Maggi should be declared our national dish!
If you are a sucker for Chinese cuisine and mixing things up, these noodle pakodas should definitely be on your list.