Live
- EC sends notice to Cong over poll code violation by Rahul Gandhi, seeks reply by April 29
- CM Revanth flays BJP Policies and Alleges Conspiracy Against Reservations
- BMW's another all-electric car launched in India
- Kajol’s style mantra of the day: Life is short, let my pallu be long
- IPL 2024: Sometimes it works, sometimes it doesn't work, says R Sai Kishore on being held back till 19th over
- Treating politician differently from ordinary criminal will violate Constitution: ED tells SC on CM Kejriwal's plea
- Adverse weather conditions may hit mango crops in UP: Experts
- Cong to snatch reservation from Dalits, says Union Minister Pralhad Joshi
- Congress tied hands of our soldiers, we gave them full freedom to retaliate: PM Modi
- Big B on being honoured with Mangeshkar Award: ‘Abhaar aur mera param saubhagya’
Just In
Govt wants to make agriculture more profitable, says Kakani Govardhan Reddy
- Agriculture Minister Kakani Govardhan Reddy inaugurates Secondary Food Processing Unit at Muddalapuram village in the district to enhance livelihoods of farmer producers
- The Minister says this women-led food processing unit will provide employment to women and youth and create new opportunities for community-managed industry through the development of more food processing units
Anantapur: To give a big boost to efforts to enhance livelihoods of farmer producers, Walmart Foundation and International Crops Research Institute for the Semi-Arid-Tropics (Icrisat), launched a Secondary Processing Unit (SPU) at Muddalapuram village in the district on Wednesday. The facility was inaugurated in virtual mode by the Minister for Agriculture & Cooperation, Marketing, Food Processing Kakani Govardhan Reddy. Addressing a virtual meet from Nellore, Agriculture minister Kakani Govardhan Reddy stated the state government has introduced several initiatives like community-managed sustainable farming to make agriculture more viable and profitable.
He said this unit will support farmers from the district with new livelihood and market access opportunities through value-added groundnut, millet and other nutritious products. He said, "Our government has prioritised making agriculture more viable and profitable for farming communities and has introduced key initiatives such as the development of community-managed sustainable farming initiatives. This women-led food processing unit will boost sustainable farming and market access for local agricultural communities, provide employment to women and youth and create new opportunities for community-managed industry through the development of more food processing units. We congratulate Walmart Foundation, Flipkart, ICRISAT and AFEC on this initiative, and look forward to more such collaborations in the future." District Collector Nagalakshmi said that the entire infrastructure of the unit will ensure improved livelihoods and better opportunities for smallholder farmers. She congratulated Walmart Foundation, ICRISAT, AFEC and Flipkart on the launch of this SPU in the district that will bring synergy between agriculture and food processing industry.
Walmart Foundation vice-president Julie Geherki said that Walmart was constantly looking for ways to empower our communities. Walmart Foundation's grant to ICRISAT aims to better support farmers' incomes while strengthening and diversifying the services of Farmer Producer Organisations (FPOs) to deliver benefits to their members. It aligns well with our efforts in India to provide grant support to programmes expected to benefit and improve livelihoods by enhancing opportunities for smallholder farmers in the country.
Flipcart representative Rajnesh Kumar, ICRISAT director-General J Arros Hughes and Action Fraterna director Malla Reddy also spoke on the occasion.
The SPU is expected to benefit over 6,000 smallholder farmers in Anantapur district. The facility which has a built-up area of 1,000 square metres, is operated by women-led Rythu Nestham Food Producer Company Ltd (RNFPCL). RNFPCL was established with support from ICRISAT and AFEC and formed by including farmers from nine FPOs across the eight mandals of Anantapur district. The facility is equipped with five processing lines, which will produce highly nutritious millet and pulse based ready-to-cook and ready-to-eat formulations such as traditional khichdi and upma mixes, high oleic groundnut products - nutrition bars (chikki), cookies, snacks and savouries, and healthy cold pressed groundnut oil.
© 2024 Hyderabad Media House Limited/The Hans India. All rights reserved. Powered by hocalwire.com