Low inflation reason for rate cut: Ahluwalia
New Delhi (PTI): Satisfied over easing of inflation, Plan panel Deputy Chairman Montek Singh Ahluwalia said RBI should take into account improvement...
New Delhi (PTI): Satisfied over easing of inflation, Plan panel Deputy Chairman Montek Singh Ahluwalia said RBI should take into account improvement in price situation while deciding on interest rate cut in its mid-quarter policy review due on Monday to boost growth. "Certainly, 4.7 per cent for the month is better than we had expected. I think it does indicate that there is distinct downturn on inflation which is welcome," Ahluwalia said. The Wholesale Price Index-based inflation fell to 4.7 per cent in May, driven mainly by decline in prices of manufactured items, even as prices of food articles inched up. Inflation based on the Wholesale Price Index (WPI) stood at 4.89 per cent in April. In May, 2012, it was 7.55 per cent. Asked whether RBI should consider the easing of inflation in its mid-quarter review next week, he said, "They should certainly consider it because it is very clear that the underline inflationary pressure is softening." The industrial output in April showed a very modest growth of 2.3 per cent, down from 3.4 per cent in March. According to Ahluwalia, food inflation in the longer period is also coming down. Inflation in food articles category, which has a 14.34 per cent share in the WPI basket, rose to 8.25 per cent in May. Inflation in this category was at 6.08 per cent in April. "If you look at the components of inflation, the food prices increase has slightly gone up. This is the base level effect I was referring to earlier," Ahluwalia explained. "Inflation is softening. I think the number is lower than it was last year. The good news is that the non-food inflation has really gone down much more than you thought it would. I think the base level effect will wear out in the years ahead," he added. The non-food articles category which include fibre, oil seeds and minerals, saw sharp decline in inflation to 4.88 per cent in May from 7.59 per cent in April. Inflation drops to 4.7% in May New Delhi (PTI): The WPI-based inflation fell to 43-month low of 4.7% in May, driven mainly by declining prices of manufactured items, even as prices of food articles inched up. Inflation based on the Wholesale Price Index (WPI) stood at 4.89% in April. In May, 2012, it was 7.55%. As per official data released on Friday, WPI inflation in the manufactured items category declined to 3.11% in May from 3.41% in April. The non-food articles category which include fibre, oil seeds and minerals, saw sharp decline in inflation to 4.88%, from 7.59% in April. However, inflation in food articles category, which has a 14.34% share in the WPI basket, rose to 8.25% in May. Inflation in this category was at 6.08% in April. The rise in food inflation was on account of increase in prices of onions, vegetables, cereals and protein-based items. Inflation in vegetables stood at 4.85 per cent in May, against (-)9.05% in the previous month. The rate of price rise in onion was high at 97.40% for the month, as against inflation rate of 91.69% in April. The need of the hour is to boost the investor sentiment. The RBI has to ensure that the cost of finance to the end-user becomes competitive without any further delay. - D S Rawat, Assocham As non-food manufacturing inflation has been showing a secular downward trend, it should encourage RBI to cut interest rates in its forthcoming Monetary Policy review slated for June 17. - Chandrajit Banerjee, CII
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