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If you travel to this place, you HAVE to try the...

If you travel to this place, you HAVE to try the...
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If You Travel To This Place, You HAVE To Try The... You can find a lot of lists with the top ten foods to try in any country you visit, but here are 8...

A country's culture is about a lot of things: its history, its traditions, its monuments.... The list is never ending to globetrotters. In Italy, you may look at the historical buildings and in India you might want to get a glimpse of dances. But every traveler has one item at the top of their list in every country: the food!

You can find a lot of lists with the top ten foods to try in any country you visit, but here are 8 places you can't even imagine leaving without trying their most-loved food, a list compiled from suggestions by various Reddit users from all over the world

If you go to Berlin, you have to try the Currywurst

This is a typical German sausage with a kick from ketchup infused with curry and paprika.

If you go to Sweden, you have to try the Semla

This even looks like a delicacy -- cream-filled wonderpuffs.

If you go to Sri Lanka, you have to try Kottu

This has paper-thin bread as base for the spicy fried rice-ish mashup.

If you go to The Netherlands, you have to try Stroopwafels

This literally means syrup waffle -- a waffle out of crumbs filled with syrup. Even if sweet isn't quite your thing, this is a treat you can't miss.

If you go to Japan, you have to try the Takoyaki

This has pastry butter and octopus meat; Americans call it octopus balls.

If you go to Mumbai, you have to try the Pulao

You might have had pulao in other places in India, but this seasoned rice with melted butter on the top tastes the best at the street stalls of Mumbai.

If you go to Singapore, you have to try the Chicken Rice

The name is pretty self explanatory, and the picture itself can send one's taste buds into a crazy fit.

If you go to Australia, you have to try the Meat Pie.

Filled with meat and gravy, you're sure to see many an Australian indulging in this heavenly variation of England's pastry pie.

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