Popular chef Paul Prudhomme dies at 75

Popular chef Paul Prudhomme dies at 75
Highlights

Paul Prudhomme, the famous New Orleans chef who made redfish so popular that it almost became extinct, has passed away after a brief illeness. He was 75.

Paul Prudhomme, the famous New Orleans chef who made redfish so popular that it almost became extinct, has passed away after a brief illeness. He was 75.


Prudhomme, whose restaurant K-Paul's is a national landmark, rolled out blackened redfish and introduced turducken to the world, reports TMZ.com.

He also authored nine cookbooks and created a line of kosher seasoned spices.
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