Hyderabad is new wedding destination

Taj Krishna along with Wedding Sutra, an event planner, hosted an evening to share the wedding inspirations and ideas for the first time in Hyderabad on Saturday (July 16). Wedding Sutra aims to bring together the finest talent from the world of destination weddings, creative wedding entrepreneurs and invited many young ladies to join this occasion from the city.

The guest of honor was Bridal Couturier Anushree Reddy with other invitees Shalini Bhupal, director of Taj GVK hotels, Dinaz Noira, event stylist, K Mohanchandran, director (operations) Taj GVK Hotels and Kainaz Sethna, Director of Seven Steps.

Bridal Couturier, Anushree Reddy talking on her latest bridal collection, said, “Lakme Famous Week (LWK) is coming up with wedding collections called ‘Wedding Chronicle’. I’m presenting different kinds of Lehangas in new colours including Lavender, Dull Paints, Sunset Yellow and also contrasting extremely dark colours in fabrics like Chanderi, Shield fabric and Floral fabric, etc.”

“I’m also playing with soft colours, embroidery and highlighting everything. It gets easier to the bride’s sister and friends to wear comfortable dress on Mehandi occasion. In team of colours I suggest you don’t repeat the same colours. It should be different and also we make sure that brides are comfortable in the designer dress. I’m trying to give each of them as much as they want,” she added.

Chef Nitin Mathur explained about his current plan on wedding cuisine and trends on the occasion and also presented some of the wonderful destinations of Taj Deccan and Taj Krishna for the wedding spot including live station, large dessert station in Taj Falaknuma Palace and the most important is the regional cuisine which everybody wants.

He said, “Currently we are planning various types of wedding venues and trends. We are trying to make different types of foods from different places on wedding event. We are planning to give delicious and tasty foods to our customers those are Italian food-Pasta & Mushroom Risotto,

European cuisine, grilled steak, dumplings and pastries, two Japanese foods, oriental cuisine, dim-sums and in Regional Indian specialist—Cupcakes, Chocolates, Mehandi Cookies & wedding desserts in the shape of shoes, drinks and even humans etc.”

Kainaz Sethna, Head of Seven Steps (a division of Seventy Event Media Group) said, “It is easy to find connect, magical wedding and event here. We felt the city is warm in terms of infrastructure. We are planning to make Hyderabad our new wedding destination to suggest our clients.

I think Hyderabad is waiting to explore as a wedding destination. Our mission is to connect, educate and inspire the best of the wedding planning to our customers.”