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50 Best restaurants in World. The list of Asia\'s 50 Best Restaurants is out. Surprisingly, not a single Indian restaurant features in the list. India, which a home to a wide variety of cuisines is often referred to as the culinary capital, yet the fact that it\'s excluded from the list has angered Indians to a great deal.
The list of Asia's 50 Best Restaurants is out. Surprisingly, not a single Indian restaurant features in the list. India, which a home to a wide variety of cuisines is often referred to as the culinary capital, yet the fact that it's excluded from the list has angered Indians to a great deal.
Wanna know who all made it to the list? Check below
50. Waku Ghin - Singapore
Private and personal dining at the landmark Marina Bay Sands
49. Coi - San Francisco, USA
Precise cooking and clean flavours bring the best out of California
48. The Test Kitchen - Cape Town, South Africa
Exceptional flair and gutsy innovation produce eclectic brilliance
The Test Kitchen has also won the Best Restaurant in Africa
The Test Kitchen has also won the Best Restaurant in Africa
47. The Fat Duck - Bray, UK
Whizz-bang cuisine from an acclaimed cooking genius
46. Le Calandre - Rubano, Italy
Unpretentious but sophisticated Italian cooking
45. Hof Van Cleve - Kruishoutem, Belgium
Belgian's food champion continues to inspire
44. The French Laundry - Yountville, USA
Keller's gastronomic Mecca in the heart of Napa Valley
43. Schloss Schauenstein - Fürstenau, Switzerland
Switzerland's star chef holds court in a breathtaking location
39. Piazza Duomo - Alba, Italy
Extraordinary produce meets modern techniques in Piedmont
38. L'Astrance - Paris, France
Tailor-made 'fusion' French cooking a snail's toss from the Eiffel Tower
37. Restaurant André - Singapore
André Chiang brings philosophical food to life
36. Mani - São Paulo, Brazil
Modern, feminine Brazilian cooking in Jardim Paulistano
33. Nihonryori RyuGin - Tokyo, Japan
Exquisite food pushing Japanese tradition forward
31. L'Atelier SG de Joël Robuchon - Paris, France
Luxury small-plate dining goes from strength to strength
29. De Librije - Zwolle, Netherlands
Personal terroir cooking with global elements
28. Aqua - Wolfsburg, Germany
Highly technical Germanic cooking in an unlikely setting
27. Le Chateaubriand - Paris, France
Democratic and gutsy Parisian bistro led by inimitable Inaki
26. Azurmendi - Larrabetzu, Spain
Pioneering cookery techniques and restaurant design in rural Basque landscape
25. L'Arpège - Paris, France
A true temple of French cuisine that puts garden produce centre-stage
24. Amber - Hong Kong, China
East meets west in fundamentally French cuisine
23. Restaurant Frantzén - Stockholm, Sweden
Skilful and surprising Scandi cooking
22. Vila Joya - Albufeira, Portugal
Accomplished Austrian chef puts Portugal on the fine-dining map
21. Le Bernardin - New York, USA
Elegance and refinement result in sublime seafood dishes
20. Pujol - Mexico City, Mexico
Ancient recipes are reinvented to move Mexican gastronomy into the 21st century
19. Fäviken - Järpen, Sweden
True hospitality in an inhospitable environment
18. Astrid y Gastón - Lima, Peru
After 20 years, Acurio's flagship reinvents itself in fresh location
17. Gaggan - Bangkok, Thailand
Indian food reinvented with modernist techniques
16. Steirereck - Vienna, Austria
Cutting-edge cooking rooted in the Austrian landscape
15. Central - Lima, Peru
All about the details
14. Narisawa - Tokyo, Japan
Japan's leading restaurant celebrates nature with an added dash of drama
13. Nahm - Bangkok, Thailand
Stellar Thai cooking drawing on ancient traditional examples
Nahm has also won the Best Restaurant in Asia
12. Vendôme - Bergisch Gladbach, Germany
A modern master recreates the best of German cuisine
11. Mirazur - Menton, France
Delicate produce-led cooking near the Franco-Italian border
10. The Ledbury - London, UK
Brett Graham's understated west London restaurant breaks into the top 10
9. Alinea - Chicago, USA
Modernist techniques and artistry come together to astonishing effect
8. Arzak - San Sebastián, Spain
Bold and difficult-to-pigeonhole cooking from old (and new) Basque masters
7. D.O.M - São Paulo, Brazil
Ambitious, research-led Amazonian cooking
D.O.M has also won the Best Restaurant in South America
6. Mugaritz - San Sebastián, Spain
Where all is not what it seems
5. Dinner by Heston Blumenthal - London, UK
British culinary history inspires big-flavoured dishes
4. Eleven Madison Park - New York, USA
Chef Daniel Humm's menu is the antidote to humdrum
Eleven Madison Park has also won the Best Restaurant in North America
3. Osteria Francescana - Modena, Italy
The past and the future meld in artful fashion
2. El Celler de Can Roca - Girona, Spain
The complementary skills of the Roca brothers results in hospitality at its finest
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