Live
- Constitution debate: PM Modi hails 'Nari Shakti'; makes strong pitch for 'United Bharat’
- Bihar: Inquiry initiated against principal who went to buy veggies during school hours
- TN: DMK postpones executive meet due to heavy rains & Parliament session
- Porous silicon oxide electrodes can fix durability issues in batteries: Researchers
- Jalandhar civic polls: AAP promises launch of 100 e-buses, round the clock water supply
- Economic upliftment of rural women is priority of Tripura govt: CM Saha
- Rajmata Jijabai Trophy: Manipur move to top of the table, T.N register first win
- Italian envoy Baroli hoping to strengthen ties with India through football
- CPI-M revokes suspension of Bengal party leader accused of sexual harassment
- Rachakonda Commissioner Emphasizes Health and Education at Uniform Diet Launch
Telangana Council Chairman bats for hybrid toddy
Telangana State Legislative Council Chairman K Swamy Goud asked agriculture scientists to come up with new varieties of short and hybrid toddy or wine palm trees.
​Hyderabad: Telangana State Legislative Council Chairman K Swamy Goud asked agriculture scientists to come up with new varieties of short and hybrid toddy or wine palm trees.
Addressing as a chief guest at a stakeholders meet on value added products from the wine palm trees jointly organised by Prof Jayashankar Telangana Agriculture University and Central Plantations Crop Research Institute, Kerala, he asked the scientists to come up with solutions for processing palm wine to benefit dependents of wine palm trees for their livelihoods.
Bhuvanagiri MP B Narasaiah Goud stressed the importance value added products from wine palm tree by adopting latest technologies to come up with suitable products for marketing. He said that the palm wine has several medicinal properties and highlighting the same would help in attracting market for the value added products.
PJTAGU Vice-Chancellor V Pravin Rao and CPCRI Director Chowdappa and other scientists were present and it was decided to establish two units to produce palm wine based products on pilot basis.
