Finger food: Golden Fried Babycorn Recipe

Baby corns oil for deep-frying

4 tbsp cornflour

2 tsp oil

1/2 tsp baking powder

salt and freshly ground black pepper powder to taste

Cut each baby corn into 2 to 3 strips.

Mix the ingredients for the batter and add enough water to make a thick batter.

Dip the baby corn strips in the batter and deep fry in oil.

Serve hot with chilli garlic sauce and green garlic sauce.