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EFLU organises Culinary Fest

EFLU organises Culinary Fest
Highlights

The English and Foreign Languages University (EFLU) has organised a number of cultural events to showcase the multicultural richness of India under the auspices of the ‘Ek Bharath-Shrestha Bharath,’ an initiative of the Ministry of Human Resource Development. On Friday, the university organised a Culinary Fest. Prof E Suresh Kumar, Vice Chancellor of the EFL University inaugurated the event and ap

Osmania University: The English and Foreign Languages University (EFLU) has organised a number of cultural events to showcase the multicultural richness of India under the auspices of the ‘Ek Bharath-Shrestha Bharath,’ an initiative of the Ministry of Human Resource Development. On Friday, the university organised a Culinary Fest. Prof E Suresh Kumar, Vice Chancellor of the EFL University inaugurated the event and appreciated the efforts of the students.

Thirteen student teams participated in the event and displayed their culinary talent and India’s amazing range of food items from Telangana, Andhra Pradesh, Assam, Bihar, Kerala, Maharashtra and Punjab besides coastal cuisines and street food. The faculty members, Indian and International participants from different countries attended the event and had a ‘Taste of India.’

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